The US food acidulants market is projected to grow at a CAGR of 7.1% during the forecast period (2020-2026). The major factor that drives the growth of the market includes the rapid evolution of the food & beverages industry across the country. With the rise in the population and rising disposable income, people opt to […]
Tag Archives: US Food Acidulants Market
The US food acidulants market is anticipated to grow at a CAGR of 7.1% over the forecast period (2020-2026). The market has been segmented on the basis of type and applications. Based on the type, the market is segmented into acetic acid, citric acid, lactic acid, malic acid, phosphoric acid, and others. Based on the […]