Soy oligosaccharides are essential prebiotics that can be used to boost immune function. Soybeans contain raffinose and stachyose, oligosaccharides with strong prebiotic properties. They protect the liver by reducing toxic metabolites, prevent constipation, stimulate the growth of bifidobacteria, and provide several health benefits, including a reduced risk of colon cancer. (Get 15% Discount on […]
