The Pulse Flour Market is expected to grow at a CAGR of 7% over the forecast period. The pulsed flour market is largely driven by the health benefits of flour. Pulse powder adds protein, fiber and micronutrients while reducing fat, which is rarely found in foods. Adding small amounts of soy flour can increase the health properties of gluten-free products. Consumers around the world are fascinated by pulsed flour because of its market-driven creativity.
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A full report of Pulse Flour Market available at: https://www.orionmarketreports.com/pulse-flour-market/32218/
Major Players
• ADM
• Ingredion
• AGT Foods and Ingredients
• Anchor Ingredients
• Avena Foods
Pulse Flour Market Segments:
By Product
• Lentils
• Peas
• Chickpeas
• Others
By Application
• Bakery & Snacks
• Dairy
• Beverages
• Others
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(This release has been published on OMR Industry Journal. OMR Industry Journal is not responsible for any content included in this release.)
