The global Pesticide Residue Testing market size is expected to grow at an annual average of 6.0% during 2019-2025. Pesticide residues follow strict laws around the world to protect customers. Pesticide residue testing provides an important tool to identify and control pesticide residues in accordance with national and international regulations. Excessive use of pesticides can introduce dangerous levels of hazardous chemicals into the food chain. Fresh produce is most susceptible to pesticide residues and is being consumed more and more. Therefore, there is a huge demand for pesticide residue testing around the world.
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The following players are covered in this report:
By Type
- Herbicide
- Pesticide
- disinfectant
- Others (Acaricides, Nematodes, Rodenticides and Disinfectants)
By Technology
- LC-MS / GC-MS
- HPCL
- Gas chromatography
- Other techniques (immunoassay and other test kits)
By Food Tested
- Meat and poultry
- dairy product
- processed food
- Fruits and vegetables
- Other foods tested (cereals and grains, nuts, seeds and spices, food additives)
(This release has been published on OMR Industry Journal. OMR Industry Journal is not responsible for any content included in this release.)
