The Global Mycotoxin Testing Market size is expected to grow at an annual average of 7% during 2021-2027. Mycotoxins are an important way to control fungal contamination in food and feed. The consequences of certain food-borne mycotoxins are serious, and signs of serious illness appear quickly after eating foods contaminated with mycotoxins. Many food-borne mycotoxins have been linked to long-term health effects, including cancer-causing and immunodeficiency.
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A full report of Global Mycotoxin Testing Market is available at: https://www.orionmarketreports.com/mycotoxin-testing-market/32151/
The following Segmentation are covered in this report:
On the basis of type:
- Aflatoxin
- Deoxynivalenol
- Ochratoxins
- Fumonisins
- Trichothecene
- Zearalenone
- Patulin
- Others
On the basis of sample:
- Food
- Feed
On the basis of technology:
- Chromatography- & spectroscopy-based
- Immunoassay-based
The report covers the following objectives:
- Proliferation and maturation of trade in the global Mycotoxin Testing Market.
- The market share of the global Mycotoxin Testing Market, supply and demand ratio, growth revenue, supply chain analysis, and business overview.
- Current and future market trends that are influencing the growth opportunities and growth rate of the global Mycotoxin Testing Market.
- Feasibility study, new market insights, company profiles, investment return, revenue (value), and consumption (volume) of the global Mycotoxin Testing Market.
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