The Global Industrial Margarine Market size is expected to grow at an annual average of 2.3% during 2019-2025. Industrial margarine is not dairy. Industrial margarine is used instead of butter, but it differs a lot in properties and taste. Butter consists of milk fat, water and protein, whereas industrial margarine consists of refined vegetable oil, sometimes animal fat. Both are used in cooking, baking or as a spread of various dishes to enrich the taste, and the main driver of the global industrial margarine market is the increased consumption of industrial margarine in underdeveloped countries due to its high value for money and multipurpose use.
A full report of Global Industrial Margarine Market is available at: https://www.orionmarketreports.com/industrial-margarine-market/44489/
The following players are covered in this report:
By Type
- Market Size and Market Share Analysis
- Application Revenue and Trend Research
- Product Segment Analysis
By Source
- Animal Source
- Plant Source
- By Form
- Hard Industrial Margarine
- Soft Industrial Margarine
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