The Gum Arabic Market size is expected to grow at an annual average of 4% during 2021-2027. Gum arabic, also known as acacia gum, mesca, and chaar gund/goond, is a natural emulsifier derived from hardened sap obtained from two species of acacia tree (Senegalia senegal (Acacia) and Vachellia (Acacia) seyal). Acacia trees are found on the west coast of Africa and in the Indian subcontinent.
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A full report of Gum Arabic Market is available at: https://www.orionmarketreports.com/gum-arabic-market/45728/
The following players are covered in this report:
By application
- Confectionery
- Beverage Products
- Bakery Products
- Dairy Products
- Sauces & Dressings
- Others
By function
- Thickener
- Fat Replacer
- Stabilizer
- Gelling Agent
- Coating Agent
- Texturant
- Others
By type
- Senegalia Senegal Gum
- Vachellia Seyal Gum
The report covers the following objectives:
- Proliferation and maturation of trade in the global Gum Arabic Market
- The market share of the global Gum Arabic Market supply and demand ratio, growth revenue, supply chain analysis, and business overview.
- Current and future market trends that are influencing the growth opportunities and growth rate of the Gum Arabic Market
- Feasibility study, new market insights, company profiles, investment return, revenue (value), and consumption (volume) of the global Gum Arabic Market
(This release has been published on OMR Industry Journal. OMR Industry Journal is not responsible for any content included in this release.)
