The global Food Fortifying Agents market is expected to record a 10.3% CAGR over the forecast period. Foods are often fortified with micronutrients to increase their nutritional value. These micronutrients can be vitamins or minerals and can be added by commercial food companies to add more value to their products and increase the demand for those who prefer healthy foods. Moreover, many government agencies around the world are also launching health policies related to adding beneficiary nutrients to meals or key products, especially grains and dairy products, to reduce cases of dietary deficiency. In addition, the global food fortifier industry has broad research and development and the potential health benefits of micronutrients are strengths in enhancing body growth, together leading to widespread adoption of food fortifiers.
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The following players are covered in this report:
- Cargill
- DuPont
- Royal DSM
- BASF
- Archer Daniels Midland
- Nestle
- Ingredion Incorporated
- Arla Foods
- Tate & Lyle
- Chr. Hansen
Food Fortifying Agents Market is segmented by Type
- Minerals
- Vitamins
- Lipids
- Carbohydrates
- Proteins & amino acids
- Prebiotics
- Probiotics
- Others
Food Fortifying Agents Market is segmented by Application
- Cereals & Cereal-Based Products
- Dairy & Dairy-Based Products
- Fats & Oils
- Bulk Food Items
- Beverages
- Infant Formula
- Dietary Supplements
- Others
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Scope of the Report
The research study analyses the global Biosurgery industry from 360-degree analysis of the market thoroughly delivering insights into the market for better business decisions, considering multiple aspects some of which are listed below as:
Recent Developments
o Market Overview and growth analysis
o Import and Export Overview
o Volume Analysis
o Current Market Trends and Future Outlook
o Market Opportunistic and Attractive Investment Segment
Geographic Coverage
o North America Market Size and/or Volume
o Latin America Market Size and/or Volume
o Europe Market Size and/or Volume
o Asia-Pacific Market Size and/or Volume
o Rest of the world Market Size and/or Volume
Key Questions Answered by Food Fortifying Agents Market Report
1. What was the Food Fortifying Agents Market size in 2018 and 2019; what are the estimated growth trends and market forecast (2021-2027).
2. What will be the CAGR of Food Fortifying Agents Market during the forecast period (2021-2027)?
3. Which segments (product type/applications/end-user) were most attractive for investments in 2018? How these segments are expected to grow during the forecast period (2021-2027).
4. Which manufacturer/vendor/players in the Food Fortifying Agents Market was the market leader in 2018?
5. Overview on the existing product portfolio, products in the pipeline, and strategic initiatives taken by key vendors in the market.
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