Fermentation Chemicals Market was valued at USD 30.8 billion in 2021 and is expected to grow at a CAGR of 6% between 2022 and 2028. Fermentation is a chemical process in which carbohydrates, such as starch and glucose, are anaerobically broken down. Fermentation has many health benefits and is used in the production of alcoholic beverages, yogurt, bread, kimchi, apple cider vinegar and kombucha. It is also used in industry to produce ethanol as a source of biofuels. The report highlights the adoption of fermented chemicals worldwide. Application based, as a market segment, it is industrial, plastic and textile, food and beverage, pharmaceutical and nutrition and other applications.
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Top Major Key Players industries
Novozymes AS
Koch Industries, Inc. (Invista BV)
The Dow Chemical Company
BASF SE
Archer Daniels Midland Company
Cargill Corporation
Chr. Hansen Holding AS
Koninklijke DSM N.V
Ajinomoto Co. Inc. and
Evonik Industries AG (RAG-Stiftung)
By Application
Industrial
Plastics & Fibers
Food and Beverages
Pharmaceutical and Nutritional
Other Applications
By Product
Alcohols
Organic Acid
Enzymes and
Other Products
A full report of Fermentation Chemicals Market is available at
Fermentation Chemicals Market to 2028 | Industry Statistics, Emerging Demands, Forecast to 2028
Scope of the Report
The research study analyzes the global Fermentation Chemicals Market industry from 360-degree analysis of the market thoroughly delivering insights into the market for better business decisions, considering multiple aspects some of which are listed below as:
Recent Developments
o Market Overview and growth analysis
o Import and Export Overview
o Volume Analysis
o Current Market Trends and Future Outlook
o Market Opportunistic and Attractive Investment Segment
Geographic Coverage
o North America Market Size and/or Volume
o Latin America Market Size and/or Volume
o Europe Market Size and/or Volume
o Asia-Pacific Market Size and/or Volume
o Rest of the world Market Size and/or Volume
Key Questions Answered by Fermentation Chemicals Market Report
1. What was the Fermentation Chemicals Market size in 2019 and 2020; what are the estimated growth trends and market forecast (2022-2028).
2. What will be the CAGR of Fermentation Chemicals Market during the forecast period (2022-2028)?
3. Which segments (product type/applications/end-user) were most attractive for investments in 2022? How these segments are expected to grow during the forecast period (2022-2028).
4. Which manufacturer/vendor/players in the Fermentation Chemicals Market was the market leader in 2020?
5. Overview on the existing product portfolio, products in the pipeline, and strategic initiatives taken by key vendors in the market.
The report covers the following objectives:
• Proliferation and maturation of trade in the global Fermentation Chemicals market.
• The market share of the global Fermentation Chemicals market, supply and demand ratio, growth revenue, supply chain analysis, and business overview.
• Current and future market trends that are influencing the growth opportunities and growth rate of the global Fermentation Chemicals market.
• Feasibility study, new market insights, company profiles, investment return, revenue (value), and consumption (volume) of the global Fermentation Chemicals market.
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