The Feed Preservative Market size is expected to grow at an annual average of 5% during 2021-2027. Feed preservatives are compounds used to slow down or stop the growth of bacteria in animal feed. They are additives that help extend the shelf life of a combined feed by reducing bacterial contamination. Antioxidants and mold inhibitors are the most widely used to prevent death. Strict regulations and increased focus on animal health and feeds have increased the preservation of feed preservation in integrated feed production.
Feed preservatives are used to improve feed quality by increasing the nutritional content of animal feeds. Population growth and changes in consumer food patterns around the world have accelerated meat consumption, which is also expected to stimulate the growth of the feed preservative market. Changes in consumer preferences and a higher tendency for animal-derived proteins increase the demand for quality foods such as meat, eggs and milk. Therefore, the increase in demand for meat and dairy products has encouraged the growth of the livestock sector.
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A full report of Feed Preservative Market is available at: https://www.orionmarketreports.com/feed-preservatives-market/30943/
The following segmentation are covered in this report:
By Type
- Feed acidifiers
- Mold inhibitors
- Feed antioxidants
- Anticaking agents
By Feed
- Compound feed
- Feed premix
- Feed meal
- Silage
- Others (mixed feed and feed raw materials)
On the basis of Livestock
- Cattle
- Poultry
- Swine
- Aquaculture
- Other animals (horses, sheep, goats, and companion animals)
Company Profile
- Cargill, Incorporated
- Kerry Inc.
- Koninklijke DSM N.V.
- DuPont
- Jungbunzlauer Suisse AG, Basel
- Corbion N.V.
- Albemarle Corporation
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(This release has been published on OMR Industry Journal. OMR Industry Journal is not responsible for any content included in this release.)
