The European Food Safety Testing Market size is expected to grow at an annual average of 5% during 2021-2027. Food safety testing is an important process for monitoring and controlling the quality and level of contamination of imported or exported food. Food safety testing includes a variety of procedures, including pathogen testing, allergen testing, and heavy metal contaminants testing. With the increasing trend of mass food production, monitoring products at every stage has become a major challenge.
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A full report of European Food Safety Testing Market is available at: https://www.orionmarketreports.com/european-food-safety-testing-market/45007/
The following segmentation are covered in this report:
By Application
- Meat and Poultry
- Dairy
- Fruits and Vegetables
- Processed Food
- Crops
- Feed and Pet Food
- Baby Food
- Other Applications
By Technology
- HPLC-based
- LC-MS/MS-based
- Immunoassay-based
- Other Technologies
Company Profile
- Agilent Technologies Inc
- Thermo fisher Scientific Inc. (U.S)
- Shimadzu Corporation (Japan)
- PerkinElmer Inc. (U.S)
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(This release has been published on OMR Industry Journal. OMR Industry Journal is not responsible for any content included in this release.)
