The Global flavored syrup Market size is expected to grow at an annual average of 4.3% during 2021-2027. Flavored syrups are produced from natural or artificial flavoring ingredients mixed with sugar to obtain a concentrate. Flavored syrup is used in a variety of foods and beverages such as coffee, frozen desserts, pancakes, waffles, etc. to increase sensory properties. Increasing consumer demand for convenience foods, along with the increasing application of flavored syrup in the food and beverage and pharmaceutical industries, is a major factor driving the growth of the flavored syrup market.
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A full report of Global flavored syrup Market is available at: https://www.orionmarketreports.com/flavored-syrup-market/45386/
The following Segmentation are covered in this report:
By Type
- Fruits
- Caramel
- Blends
- Others
By Category
- Organic
- Conventional
By Distribution Channel
- Foodservice
- Non-Store-Based
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(This release has been published on OMR Industry Journal. OMR Industry Journal is not responsible for any content included in this release.)
