The global egg Powder market is anticipated to grow at a considerable CAGR of 4.0% during the forecast period (2022-2028). The bakery industry represents a critical income share in the global egg powder market. This can be attributed to the growing use of egg powder in the preparation of functional bakery goods. Eggs are one of the key ingredients in most bakery products like cakes, cookies, pastry, bakery mixes etc. and are used widely across the globe. Eggs and egg products are primarily use in bakery to thicken, emulsify, and build volume.
To learn more about this report request a sample copy @ https://www.omrglobal.com/request-sample/egg-powder-market
However, bakers choose to use egg powder instead of whole eggs, due to many reasons such as increased shelf life and ease in handling and transportation compared to fresh egg. The convenience in using it with other ingredients and the enhanced functional elements makes egg powder more favored over liquid egg. This factor is expected to fuel the demand for egg powder with increasing expansion of bakery industry globally. According to United States Department of Agriculture (USDA), China is the world’s second-largest baked goods retail market after the United States with retail sales of baked goods at $34 billion in 2020. Cakes account for 41 % of overall baked goods retail sales in China. Additionally, commercial use of egg powder is experiencing increase in its use which is increasing its demand from bakery and confectionery companies.
Market Coverage
- The market number available for – 2022-2028
- Base year- 2022
- Forecast period- 2022-2028
- Segment Covered-
o By Product Type
o By End Use
- Regions Covered-
o North America
o Europe
o Asia-Pacific
o Rest of the World
- Competitive Landscape- including Interovo Egg Group BV, Kewpie Corp., Oskaloosa Foods, Ovostar LTD, Wulro Food Group BV, and others
Key questions addressed by the report
- What is the market growth rate?
- Which segment and region dominate the market in the base year?
- Which segment and region will project the fastest growth in the market?
- How COVID-19 impacted the market?
o Deviation from the pre-COVID-19 forecast
o Most affected region and segment
- Who is the leader in the market?
- How are players addressing challenges to sustain growth?
- Where is the investment opportunity?
Global Egg Powder Market Report Segment
By Product Type
- Whole Egg Powder
- Yolk Egg Powder
- White Egg Powder
By End Use
- Food and Beverages
- Cosmetics and Personal Care
- Dietary Supplements
- Pharmaceuticals
- Others
A full report of Egg Powder Market is available at: https://www.omrglobal.com/industry-reports/egg-powder-market
Egg Powder Market– Segment by Region
North America
- United States
- Canada
Europe
- Germany
- United Kingdom
- France
- Spain
- Italy
- Rest of Europe
Asia-Pacific
- China
- Japan
- India
- Rest of Asia-Pacific
Rest of the World
- Middle East & Africa
- Latin America
Company Profiles
- AdriaanGoede BV
- AGRIWELL s.r.o.
- AgroholdingAvangard
- BouwhuisEnthoven
- Caneggs Canada
- Derovo Group
- Designer Wellness, LLC
- DUTCH EGG POWDER SOLUTIONS B.V. (Wulro Food Group BV)
- Eggway International Asia Pvt. Ltd.
- EurovoSrl
- IGRECA
- Ovobel Foods Ltd.
Reasons to Buying From us –
- We cover more than 15 major industries, further segmented into more than 90 sectors.
- More than 120 countries are for analysis.
- Over 100+ paid data sources mined for investigation.
- Our expert research analysts answer all your questions before and after purchasing your report.
About Orion Market Research
Orion Market Research (OMR) is a market research and consulting company known for its crisp and concise reports. The company is equipped with an experienced team of analysts and consultants. OMR offers quality syndicated research reports, customized research reports, consulting and other research-based services.
Media Contact:
Contact Person: Mr. Anurag Tiwari
Email: anurag@omrglobal.com
Contact no: +91 780-304-0404
Company Name: Orion Market Research
