The Dairy Ingredients Market size is expected to grow at an annual average of 6.1% during 2021-2027. Dairy ingredients in formula form are fortified in infant product formulations as they provide very low microbial levels, high thermal stability and facilitate long-term processing during infant formula production. In emerging economies including China and India, increasing levels of innovation led by baby food manufacturer Danone are expected to increase the demand for milk powder over the next eight years.
A full report of Dairy Ingredients Market is available at: https://www.orionmarketreports.com/dairy-ingredients-market-market/46165/
The following players are covered in this report:
By Sources
- Milk Based
- Whey Based
By Applications
- Bakery and Confectionery
- Dairy Products
- Infant Products
- Sports and Clinical Nutrition
- Paediatrics
- Medical Nutrition
- Other
By Products
Milk Powders
- Skimmed Milk Powders
- Whole Milk Powders
Milk Protein
- Milk Protein Concentrate
- Milk Protein Isolate
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(This release has been published on OMR Industry Journal. OMR Industry Journal is not responsible for any content included in this release.)
