The Gourmet Salts Market size is expected to grow at an annual average of 5.3% during 2019-2025. Gourmet salt is the highest quality unrefined salt obtained from natural sources with low sodium content. This salt is used in cooking to enhance the taste of food and make food attractive. Gourmet salt is also used to improve the texture and taste of foods.
the following players are covered in this report:
By application
- Bakery & confectionery
- Meat & poultry products
- Seafood products
- Sauces & savory
- Others (Desserts and frozen products, among others)
By types
- Fleur de sel
- Sel Gris or grey salts
- Himalayan salts
- Flake salts
- Specialty salts (flavored salts and smoked salts, among others)
- Others (Italian sea salts and Hawaiian sea salts, among others)
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