The Global Integrated Food Ingredient Market size is expected to grow at an annual average of 3.3% during 2019-2025. The growth of the integrated food ingredients market may be due to a growing health awareness among consumers. In addition, increased consumption of nutrient and mineral-rich foods is driving the market for integrated food ingredients again.
The following players are covered in this report:
By Function:
- Taste enhancers
- Form
- Texture
- Preservation
- Coloring
By Integrated solutions:
- Dairy
- Beverage
- Bakery & confectionery
- Snacks & savory
(This release has been published on OMR Industry Journal. OMR Industry Journal is not responsible for any content included in this release.)
