This report studies the Gluten Free Products market, Gluten is a protein found in wheat, rye, barley or any of their crossbred varieties and derivatives. In baking, gluten is the binding agent within the flour that prevents the baked good from crumbling. As such, gluten is found in many processed and packaged product. A gluten free product does not contain any gluten or grains such as spelt-wheat, which is gluten-rich. In this report, gluten free products include Bakery Products, Pizzas & Pastas, Cereals & Snacks, Savories and Others
Sales of gluten free products have been increasing in both volume and value at a CAGR of 17.17% (value) in 2012-2017. However, the gluten free products market is still in its early growth, which is expected to achieve higher growth rates from 2017 to 2022, in terms of revenue.
In 2019, the global Gluten-Free Products market size was US$ 6508.4 million and it is expected to reach US$ 12780 million by the end of 2026, with a CAGR of 10% during 2021-2027.
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The major companies include:
- Kraft Heinz
- HERO GROUP AG
- KELKIN LTD
- NQPC
- RAISIO PLC
- Kellogg’s Company
- Big Oz Industries
- Domino’s Pizza
Segment by Type, the Gluten-Free Products market is segmented into
- Bakery Products
- Pizzas & Pastas
- Cereals & Snacks
- Savories
- Others
Segment by Application, the Gluten-Free Products market is segmented into
- Conventional Stores
- Hotels & Restaurants
- Educational Institutions
- Hospitals & Drug Stores
- Specialty Services
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Scope of the Report
The research study analyzes the global Gluten-Free Products industry from 360-degree analysis of the market thoroughly delivering insights into the market for better business decisions, considering multiple aspects some of which are listed below as:
Recent Developments
o Market Overview and growth analysis
o Import and Export Overview
o Volume Analysis
o Current Market Trends and Future Outlook
o Market Opportunistic and Attractive Investment Segment
Geographic Coverage
o North America Market Size and/or Volume
o Latin America Market Size and/or Volume
o Europe Market Size and/or Volume
o Asia-Pacific Market Size and/or Volume
o Rest of the world Market Size and/or Volume
Key Questions Answered by Gluten-Free Products Market Report
1. What was the Gluten-Free Products Market size in 2018 and 2019; what are the estimated growth trends and market forecast (2021-2027).
- What will be the CAGR of Gluten-Free Products Market during the forecast period (2021-2027)?
3. Which segments (product type/applications/end-user) were most attractive for investments in 2018? How these segments are expected to grow during the forecast period (2021-2027).
4. Which manufacturer/vendor/players in the Gluten-Free Products Market was the market leader in 2018?
5. Overview on the existing product portfolio, products in the pipeline, and strategic initiatives taken by key vendors in the market.
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