The Food Safety Testing Market size is expected to grow at an annual average of 5% during 2021-2027. Food safety testing is an integral part of the entire food production ecosystem, ensuring that the foods produced are safe for human consumption. As the consumption of packaged food increases and the awareness of the importance of food safety increases, the demand for food safety testing will increase.
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A full report of Food Safety Testing Market is available at: https://www.orionmarketreports.com/food-safety-testing-market/48968/
The following segmentation are covered in this report:
By Application
- Meat, Poultry, & Seafood Products
- Dairy & Dairy Products
- Processed Food
- Beverages
- Cereals & Grains
By Type
- Pathogen Testing
- Pesticide and Residue Testing
By Technology
- HPLC-based
- LC-MS/MS-based
- Immunoassay-based
- Other Technologies
Company Profile
- NSF International
- SGS GROUP
- Bureau Veritas
- Eurofins
- Intertek
The report covers the following objectives:
- Proliferation and maturation of trade in the global Food Safety Testing Market .
- The market share of the global Food Safety Testing Market , supply and demand ratio, growth revenue, supply chain analysis, and business overview.
- Current and future market trends that are influencing the growth opportunities and growth rate of the global Food Safety Testing Market .
Feasibility study, new market insights, company profiles, investment return, revenue (value), and consumption (volume) of the global Food Safety Testing Market
(This release has been published on OMR Industry Journal. OMR Industry Journal is not responsible for any content included in this release.)
